Homemade Paneer Recipe

Homemade Paneer Recipe

 Ingredients:-

2 liter/4 big cups condensed milk

1/2 tsp lemon juice or

1/10 tsp vinegar

How to make Paneer at home:-

·        Boil the milk in a big vessel.

·        While boiling add either lemon juice or vinegar.

·        Stir continue and mix very well.

·        After few minutes, the milk will start curdling, at this moment turn the gas off.

·        Keep the milk aside for 10-15 minutes.

·        Take a clean muslin cloth and pour the milk on it.

·        Tie a tight knot to the cloth and squeeze out the whole water.

·        After the water will fully get drained, the milk will form in a block of paneer.

·        Keep the cloth (in which paneer is made) under any heavy weight.

·        Your healthy homemade paneer is ready to make several other dishes.