GARLIC CHUTNEY

GARLIC CHUTNEY RECIPE

 

 

Ingredients:-

4 garlic pods
20 red chillies, roasted
2 cups grated coconut
4 tsp oil
a little tamarind
Salt To Taste

 

How to make garlic chutney :-

·         Sauté the garlic, coconut in oil.

·         Make tamarind pulp by soaking tamarind in some water for 2 hours and then straining.

·         Then grind the saute mixture with roasted red chillies and tamarind pulp.

·         Add the garlic and salt and grind once again to a smooth paste.

·         Ready for serving.