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Boil potatoes and cut it into cubes.
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Boil the soaked channa
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Mix rava, maida, salt and red chilli powder well.
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Prepare dough.
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Roll out into rotis of equal size.
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Deep fry it.
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Make a hole in the centre fried kachoris.
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Fill with cubed potatoes, chana, papdi and curd.
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Spread red chilli powder, cumin seed powder, tamarind
chutney and green chutney.
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Put sev on it.
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Raj Kachori is ready to serve.
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