PANI PURI

                                         PANI  PURI  RECIPE

 

Ingredients:-

1 cup Rava  1 tbsp Maida  1/4 tbsp Soda  1/2 tsp Red chilli powder  2 tsp Cumin powder  1 tsp Kala namak  2 tbsp Tamarind pulp  200 gm Sprouts (boiled)  150 gms Potatoes (boiled)  1/2 cup Coriander leaves  1 Cup mint leaves  Oil for frying

How to make Pani Puri:-

• Mix rava, Maida, soda and salt to make dough. • Keep it covered by a wet cloth for sometime. • Make circle like rolls from the dough and place them in a damp cloth. • Heat oil and fry dough circles till it turns golden brown. • Puri is ready. • Grind mint and coriander leaves to make a paste. • Mix red chilli powder, cumin powder, kala namak, tamarind pulp and salt well. • Add mint corainder paste to the mixture. • Add 4 cups water to this mixture. • Masala water is ready. • Mash the potatoes and add sprouts, red chilli powder and salt. • Mix it well. • Make a hole in puri and stuff the mixture into it. • Serve stuffed puri with prepared masala water.