Wednesday, August 6, 2014

Marble Cake Recipe


Marble Cake

 

 




 
 
 
 
 
 
Ingredients:-
2 cups all-purpose flour (maida)
1 cup butter / margarine
1-1/2 cup sugar
2 eggs
1 cup milk
70 gm cocoa powder
2 tsp vanilla extract
1/2 tsp salt 

How to make marble cake:-

·         Sift the flour, salt and baking powder in a big bowl.

·         Cream together the butter, vanilla and sugar.

·         Beat the eggs and add into it.

·         Beat the mixture till turns smooth and sugar gets blended well.

·         Now add the sifted flour and milk alternately in the mixture.

·         Mix well till the batter is smooth.

·         Divide the prepared batter into 2 parts.

·         In one portion add cocoa powder very well.

·         Grease and line one 8-9 inch baking tin.

·         Pour 1 layer in the tin and then the second and continue this process alternatively.

·         Bake in preheated oven at 200C for 15-17 minutes and then reduce the temperature and bake for another 10 minutes or until the cake gets golden on top.

·         Cool the cake at a top wire rack of the oven for few minutes and then invert on a dish.

·         Enjoy it with hot cup of tea.

 

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