Marble Cake
Ingredients:-
2 cups all-purpose flour (maida)
1 tbsp baking powder
1 cup butter / margarine
1-1/2 cup sugar
2 eggs
1 cup milk
70 gm cocoa powder
2 tsp vanilla extract
1/2 tsp salt
How to make marble cake:-
·
Sift the flour, salt and baking
powder in a big bowl.
·
Cream together the butter, vanilla
and sugar.
·
Beat the eggs and add into it.
·
Beat the mixture till turns smooth
and sugar gets blended well.
·
Now add the sifted flour and milk
alternately in the mixture.
·
Mix well till the batter is smooth.
·
Divide the prepared batter into 2
parts.
·
In one portion add cocoa powder very
well.
·
Grease and line one 8-9 inch baking
tin.
·
Pour 1 layer in the tin and then the
second and continue this process alternatively.
·
Bake in preheated oven at 200C for
15-17 minutes and then reduce the temperature and bake for another 10 minutes
or until the cake gets golden on top.
·
Cool the cake at a top wire rack of
the oven for few minutes and then invert on a dish.
·
Enjoy it with hot cup of tea.
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