Friday, June 19, 2015

Homemade Paneer Recipe



Homemade Paneer Recipe













 Ingredients:-
2 liter/4 big cups condensed milk
1/2 tsp lemon juice or
1/10 tsp vinegar
How to make Paneer at home:-
·        Boil the milk in a big vessel.
·        While boiling add either lemon juice or vinegar.
·        Stir continue and mix very well.
·        After few minutes, the milk will start curdling, at this moment turn the gas off.
·        Keep the milk aside for 10-15 minutes.
·        Take a clean muslin cloth and pour the milk on it.
·        Tie a tight knot to the cloth and squeeze out the whole water.
·        After the water will fully get drained, the milk will form in a block of paneer.
·        Keep the cloth (in which paneer is made) under any heavy weight.
·        Your healthy homemade paneer is ready to make several other dishes.

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