Herbal Pasta Recipe
Herbs
add fantastic flavor to food and are essential in many dishes. These are used
through the ages for their medicinal benefits also, to protect against germs,
to heal and as a disinfectants. Its combination with
pasta makes your recipe a perfect dish.
Ingredients:-
Pasta - 1 cup
Water- 4 cups
Oil - 2 tsp
Coriander - 5 stems (finely chopped)
Basil (finely chopped)
Lime - 1
Yogurt / Curd - 3tsp
Green Veggies - 1 cup
Green chili - 1 (finely chopped)
Salt - to taste
Pasta - 1 cup
Water- 4 cups
Oil - 2 tsp
Coriander - 5 stems (finely chopped)
Basil (finely chopped)
Lime - 1
Yogurt / Curd - 3tsp
Green Veggies - 1 cup
Green chili - 1 (finely chopped)
Salt - to taste
How to make herbal pasta:-
·
In a deep pan heat water and bring it to a
boil.
·
Add pasta and let cook for 3 minutes, until
it is half cooked.
·
Now add the veggies and cook for another 6
minutes until everything becomes soft but still firm.
·
Drain the water and keep aside.
·
Meanwhile grind the herbs(coriander &
basil) along with yogurt.
·
Take another pan and heat oil. Add green chilies
and lime zest. Now add the pasta and the herbal paste and toss it together.
·
Finally add few drops of lime juice.
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