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Wednesday, January 29, 2014

Bourbon Biscuits Recipe


Bourbon Biscuits Recipe

 

 Biscuits, the most lovable and preferable snack. It is all time favorite for all people starting from child to adults. Enjoy this delicious recipe of bourbon biscuits with a cup of tea.
 
Ingredients :-
All Purpose Flour/Maida – 1 cup
Sugar – 1/3 cup
Butter – ¼ cup
Baking Soda – 1/4tsp
Honey – 1tsp (optional)
Baking Powder – 1 tsp
Cocoa – 3 tsp
Vanilla Essence – 2tsp
Cold milk – 3-4 tbsp

For Filling(Butter icing)
Butter – 1/4cup
Icing Sugar – 1/3 cup
Cocoa – 1 tsp
Vanilla Essence – a few drops



How to make bourbon biscuits:-

·         Beat the butter and sugar till light and fluffy.

·         Add essence, honey and Baking Soda and blend well. Sieve the Flour with Cocoa and baking powder.

·         Mix the Flour to the creamed mixture and form soft dough.

·         Add cold milk to this dough. Roll out the prepared dough on a board (You may use a little flour for dusting) and cut with a biscuit cutter.

·         Prick on top of the cut shapes with a toothpick and sprinkle sugar.

·         Place on a greased and floured baking tray and bake at 355F for 8-10mins.

·         Cool it for 2mins before using the filling.

·         Mix all the filling ingredients to a smooth paste.

·         Sandwich the biscuits with this chocolate butter icing.

·         Bourbon biscuits are ready for eating.


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