Hakka Noodles

Hakka Noodles Recipe

 

Ingredients:-
1 Hakka noodles packet
1 Capsicum finely chopped
Spring onion finely chopped
1 Carrot finely chopped lengthwise
1 finely chopped Cabbage
1 tbsp. Beans chopped lengthwise
Soya sauce, chili sauce as per your requirement.
Oil
Spring onion for garnishing.

 How to make hakka noodles:-

·         Boil water, add the hakka noodles, teaspoonful of oil, and cook the same.

·         Remove from the kadai and run under cold water. Put it in a plate

·         In another kadai, add oil. When it becomes hot add the chopped veggies and stir fry. Ensure that it does not cook much. It has to be crunchy.

·         Add soya sauce, chili sauce add the noodles and mix well.

·         Garnish with chopped spring onion serve hot.