COCONUT RICE

COCONUT RICE RECIPE

 

 

 

 

 

 

 

 

Ingredients:-

400 gms biryani rice
120 gms coconut
40 ml ghee
25 gms black gram dhal
25 gms broken pieces of nuts
6 gms dry chillies
2 gms curry leaves
2.5 gms asafoetida powder
20 gms (minced) coriander leaves
Salt to taste

 How to make coconut rice:- 

·         Boil rice and keep aside.

·         Fry coconut evenly to a golden colour on a slow fire.

·         Heat 3 dessertspoon of ghee. Fry the cashewnuts and remove.

·         Fry the broken pieces of dry chillies, black gram dhal, and curry leaves well.

·         Mix rice, coconut, nuts, 1 teaspoon of ghee and salt.

·         Serve hot garnished with coriander leaves.