Saturday, September 1, 2012

AMRITSARI KULCHA


                AMRITSARI KULCHA RECIPE

 

Ingredients:-
2 cups Maida
1 tbsp Yogurt
1/2 tbsp Sugar
1 tbsp Oil
Salt to taste
A pinch Baking Powder
A Pinch of Baking Soda



How to make it:-

  • In a bowl, mix the maida, sugar, baking powder, baking soda and salt.
  • Add 1 tsp oil with yogurt and knead the dough with 1-2 tbsp of water.
  • Cover the dough with wet towel and keep aside for 1-2 hours.
  • Heat the griller at high temperature.
  • Make small balls of the dough and spread in a tear shaped bread.
  • Once done, brush oil on one side and place in the grill.
  • Cook the kulcha on both sides until becomes lightly brown color.
  • Serve hot with chole.

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