Paneer in Lemon Honey Sauce

Paneer in Lemon Honey Sauce

Recipe

 

Ingredients:-

1 cup paneer, cut in cubes

1/2 tsp salt

1/2 turmeric powder

2 1/2 tsp olive oil

1/2 tsp garlic, finely chopped

1/4 honey

1 lemon, juice

A pinch of salt and pepper

A pinch grated lemon zest

A pinch of chopped parsley or coriander

 

How to make paneer in lemon honey sauce:-

·         Marinate the paneer with some salt and turmeric for 20 minutes.

·         In a pan heat the olive oil, once its hot add the garlic and sauté.

·         Now add the honey and lemon juice and mix well.

·         Add a pinch of salt and pepper.

·         Once the sauce becomes nice and thick, add the paneer.

·         You can add more honey too if you like.

·         Sprinkle some lemon zest.

·         Add some chopped parsley or coriander if you like and mix well.

·         Garnish with some lemon juice and coriander.

 

Banana Pie

Banana Pie Recipe

 

 

Ingredients:-
Bananas ( 2-3)
All purpose flour (Maida) - 1 1/2 cup
Butter/Vegetable oil - 1/2 cup
Sugar - 1 cup
Egg - 1
Vanilla extract - 1 tsp
Baking soda - 1 tsp
Salt - a pinch
Nuts (Cashews/Almonds) - 1/4 cup
Raisins - 1/4 cup

 

 How to make banana pie:-

·         Mash the bananas nicely and mix the butter and sugar with it.

·          Beat the egg separately and add it to the above mixture.

·          Add the salt and baking soda to the flour.

·          Add this flour mixture to the wet ingredients mixing continuously by hand or using a hand mixer until everything is incorporated nicely. 

·         Mix the raisins with little dry flour. This will prevent it from sinking to the bottom.

·         Finally add the nuts, raisins and vanilla extract and fold together using a patula.

·          Pour the mixture into a greased pan and bake for 25- 35 minutes in a oven preheated to 350 degree F.
 

·         Check if the cake is done by inserting a toothpick in the center of the cake. It should come out clean

·         Ready for serve.